Our wines
100% organic

Maius Barranc de la Bruixa
Characteristics
Made from 65% carignan, 25% grenache and 10% cabernet sauvignon.
It is aged for 12 months in French oak (75%) and American oak (25%) barrels.
Tasting note
Red wine with a classic and elegant profile with modern and very balanced touches. Denotations of red and burgundy fruits with traces of wood and chocolate. Balsamic and mineral brushstrokes also stand out.
Analytical data
-
Alcohol content: 14,50% Vol.
-
Tartaric acidity: 6,60 grs/L
-
Volatile acidity: 0,62 grs/L
-
Sulfur dioxide: 60 mg/L
-
Sugars: 0,60 grs/L


Maius Assemblatge
Characteristics
Made from 60% grenache, 35% carignan and 10% cabernet sauvignon.
20% of the wine is aged for 6 months in oak barrels, which is then mixed with the rest of the wine. After that, it was aged in stainless steel tanks before bottling.
Tasting note
Young red wine with cherry and blue tones that denote complexity. On the nose, the smell of ripe red fruit with subtle touches of wood stands out. Elegant entry and persistent aftertaste.
Analytical data
-
Alcohol content: 14,50% Vol.
-
Tararic acidity: 5,70 grs/L
-
Volatile acidity: 0,63 grs/L
-
Sulfur dioxide: 13 mg/L
-
Sugars: 0,50 grs/L


White Maius
Characteristics
Made from 80% white grenache and 20% macabeo.
Fermented in stainless steel and matured on fine lees for 4 months.
Tasting note
Dry white wine with a light lemon colour. It has a medium intensity and aromas of green fruit, stone fruit, citrus, floral, autolithic and minerals. Good acidity and with aging potential.
Analytical data
-
Alcohol content: 13,50% Vol.
-
Tartaric acidity: 6,6 grs/L
-
Volatile acidity: 0,46 grs/L
-
Sulfure dioxide: 72 mg/L
-
Sugars: 0,2 grs/L


Maius Barranc de la Bruixa
Characteristics
Made from 65% carignan, 25% grenache and 10% cabernet sauvignon.
It is aged for 12 months in French oak (75%) and American oak (25%) barrels.
Tasting note
Red wine with a classic and elegant profile with modern and very balanced touches. Denotations of red and burgundy fruits with traces of wood and chocolate. Balsamic and mineral brushstrokes also stand out.
Analytical data
-
Alcohol content: 14,50% Vol.
-
Tartaric acidity: 6,60 grs/L
-
Volatile acidity: 0,62 grs/L
-
Sulfur dioxide: 60 mg/L
-
Sugars: 0,60 grs/L


Maius Assemblatge
Characteristics
Made from 60% grenache, 35% carignan and 10% cabernet sauvignon.
20% of the wine is aged for 6 months in oak barrels, which is then mixed with the rest of the wine. After that, it was aged in stainless steel tanks before bottling.
Tasting note
Young red wine with cherry and blue tones that denote complexity. On the nose, the smell of ripe red fruit with subtle touches of wood stands out. Elegant entry and persistent aftertaste.
Analytical data
-
Alcohol content: 14,50% Vol.
-
Tararic acidity: 5,70 grs/L
-
Volatile acidity: 0,63 grs/L
-
Sulfur dioxide: 13 mg/L
-
Sugars: 0,50 grs/L


White Maius
Characteristics
Made from 80% white grenache and 20% macabeo.
Fermented in stainless steel and matured on fine lees for 4 months.
Tasting note
Dry white wine with a light lemon colour. It has a medium intensity and aromas of green fruit, stone fruit, citrus, floral, autolithic and minerals. Good acidity and with aging potential.
Analytical data
-
Alcohol content: 13,50% Vol.
-
Tartaric acidity: 6,6 grs/L
-
Volatile acidity: 0,46 grs/L
-
Sulfure dioxide: 72 mg/L
-
Sugars: 0,2 grs/L


Maius Barranc de la Bruixa
Characteristics
Made from 65% carignan, 25% grenache and 10% cabernet sauvignon.
It is aged for 12 months in French oak (75%) and American oak (25%) barrels.
Tasting note
Red wine with a classic and elegant profile with modern and very balanced touches. Denotations of red and burgundy fruits with traces of wood and chocolate. Balsamic and mineral brushstrokes also stand out.
Analytical data
-
Alcohol content: 14,50% Vol.
-
Tartaric acidity: 6,60 grs/L
-
Volatile acidity: 0,62 grs/L
-
Sulfur dioxide: 60 mg/L
-
Sugars: 0,60 grs/L


Maius Assemblatge
Characteristics
Made from 60% grenache, 35% carignan and 10% cabernet sauvignon.
20% of the wine is aged for 6 months in oak barrels, which is then mixed with the rest of the wine. After that, it was aged in stainless steel tanks before bottling.
Tasting note
Young red wine with cherry and blue tones that denote complexity. On the nose, the smell of ripe red fruit with subtle touches of wood stands out. Elegant entry and persistent aftertaste.
Analytical data
-
Alcohol content: 14,50% Vol.
-
Tararic acidity: 5,70 grs/L
-
Volatile acidity: 0,63 grs/L
-
Sulfur dioxide: 13 mg/L
-
Sugars: 0,50 grs/L


White Maius
Characteristics
Made from 80% white grenache and 20% macabeo.
Fermented in stainless steel and matured on fine lees for 4 months.
Tasting note
Dry white wine with a light lemon colour. It has a medium intensity and aromas of green fruit, stone fruit, citrus, floral, autolithic and minerals. Good acidity and with aging potential.
Analytical data
-
Alcohol content: 13,50% Vol.
-
Tartaric acidity: 6,6 grs/L
-
Volatile acidity: 0,46 grs/L
-
Sulfure dioxide: 72 mg/L
-
Sugars: 0,2 grs/L

Contact us
43361, La Morera de Montsant, Tarragona.
+34696998575
+34683519042



Legal notice | Privacy policy | Copywright 2025 Maius Viticultors
Contact us
43361, La Morera de Montsant, Tarragona.
+34696998575
+34683519042



Legal notice | Privacy policy | Copywright 2025 Maius Viticultors