by Cristina | Dec 12, 2025 | Sin categoría
Holidays, celebrations and meetings are approaching and this means toasting. Toasting to thank for health, company, wishing for new beginnings or simply out of habit. But why do we toast? What is the root of this gesture shared by so many cultures? Is there an optimal...
by Cristina | Nov 26, 2025 | Sin categoría
In the wine sector, time is one of the most determining factors in the quality of a wine. Respecting the natural rhythm of the vineyard is not just a philosophy or way of doing things, but a strategy aimed at obtaining more balanced, expressive and long-lasting wines....
by Cristina | Nov 13, 2025 | Sin categoría
We all have heard that red wine is always served at room temperature or that white wines cannot age. Statements of this type fuel rumors and popular beliefs that in many cases lack a scientific basis or are simply false. Today, we debunk these and other myths so that...
by Cristina | Oct 30, 2025 | Sin categoría
Carignan, also known as Samsó, is a variety of red grape widely cultivated throughout the world and one of the most important varieties in the production of Priorat wines. It is believed to have originated in the town of Cariñena, in Aragon, and was later brought to...
by Cristina | Oct 17, 2025 | Sin categoría
The growing climate awareness of the population towards the products we consume and their origin, as well as the production method, are issues that are increasingly present and gaining more importance in the food sector, and wine is no exception. In the wine sector we...
